Brownie

The Firehouse Subs Brownie is a rich, chocolatey treat that’s perfect for satisfying your sweet cravings. It’s warm and fudgy, made with high-quality chocolate, and topped with a sprinkle of powdered sugar, making it a great way to finish any meal.
Price
1 Brownie: $2.29
Calories
430 cal
Firehouse Subs Turkey Salad Nutrition
Nutrient | Amount per Serving (1 Brownie) |
---|---|
Calories | 430 |
Calories from Fat | 180 |
Total Fat | 20g |
Saturated Fat | 6g |
Trans Fat | 0g |
Cholesterol | 75mg |
Sodium | 240mg |
Total Carbohydrates | 61g |
Dietary Fiber | 1g |
Sugars | 38g |
Protein | 4g |
Brownie at Firehouse Subs Allergens
Here’s an allergen table for Firehouse Subs Brownie:
Allergen | Are They Present? |
---|---|
Egg | Yes |
Gluten | Yes |
Milk | Yes |
Nitrates | No |
Seeds | No |
Wheat | Yes |
Fish | No |
MSG | No |
Peanuts | No |
Shellfish | No |
Soy | Yes |
Sulfites | No |
Tree Nuts | No |
Firehouse Subs-Style Brownies Copycat Recipe
These rich, fudgy brownies are inspired by the ones served at Firehouse Subs. They’re dense, moist, and packed with deep chocolate flavor — just the way a perfect brownie should be.
Ingredients
- 1 cup (2 sticks) unsalted butter, melted
- 2 cups granulated sugar
- 4 large eggs, room temperature
- 1 tsp vanilla extract
- 1 cup all-purpose flour
- ¾ cup unsweetened cocoa powder (Dutch-process preferred)
- ½ tsp salt
- ½ cup semisweet chocolate chips or chopped chocolate (optional, for extra fudginess)
Instructions
- Preheat Oven
Heat oven to 350°F (175°C). Grease and flour an 8×8 or 9×9-inch pan, or line with parchment (leave overhang for easy lifting). - Mix Wet Ingredients
In a large bowl, whisk together melted butter and sugar until smooth. Add eggs one at a time, whisking well after each addition. Stir in vanilla. - Mix Dry Ingredients
In a separate bowl, whisk flour, cocoa powder, and salt. - Combine
Fold dry ingredients into wet mixture with a spatula until just combined (do not overmix). Stir in chocolate chips if using. - Bake
Spread batter evenly in pan. Bake 30–35 minutes, until a toothpick inserted in the center comes out with moist crumbs (not clean — slightly underbaked is key). - Cool & Cut
Let cool completely in the pan on a wire rack. Lift out with parchment, slice into squares, and enjoy fudgy perfection.
✅ Pro tip: For an even richer flavor, sprinkle a few chocolate chunks on top before baking, or dust with powdered sugar after cooling.
Firehouse Subs Chocolate Brownie – Review Review
FAQs
Keep in mind: The details provided are from publicly accessible sources and might not be entirely precise. For the most accurate nutritional information, it’s recommended to visit the firehousesubs website or reach out to them directly.
The price can vary based on your location. It’s best to check the specific price through the firehousesubs website or app for delivery to your area.