The Firehouse Chili at Firehouse Subs is a filling and tasty choice for a warm meal. It’s made with ground beef, beans, and a mix of spices for a rich flavor. Served hot, you can enjoy it on its own or with any of the subs on the menu.
Prices
Cup – $3.99
Bowl – $4.99
Calories
180cal – 300cal
Ingredients
Here is a list of ingredients for Firehouse Chili:
Here are the ingredients of the Firehouse Chili at Firehouse Subs:
• 2 tablespoons vegetable oil
• 1½ pounds lean ground beef (90% lean)
• 1 large onion, chopped
• 1 fresh garlic clove, minced
• 1½ teaspoons salt
• ¼ teaspoon cayenne
• ¼ teaspoon ground cumin
• ¼ teaspoon ground oregano
• 2 tablespoons chili powder
• 2 (8 ounce) cans Ro-Tel® tomatoes, undrained
• 1 (8 ounce) can tomato sauce
• 2 (16 ounce) cans dark red kidney beans, undrained
• 5½ ounces tomato juice
• Optional: chopped fresh cilantro
Nutrition
Here is the nutrition information for the Firehouse Chili:
- Cup (240 cal), Bowl (380 cal)
- Total Fat: 2g
- Saturated Fat: 1g
- Cholesterol: 30mg
- Sodium: 1030mg
- Total Carbohydrates: 18g
- Dietary Fiber: 1g
- Sugars: 3g
- Protein: 8g
Allergens
Here is a list of ingredients that Firehouse Chili may contain and a list of ingredients that it does not contain:
- Egg
- Fish
- Gluten
- Milk
- MSG (Monosodium Glutamate)
- Nitrates
- Peanuts
- Seeds
- Shellfish
- Sulfites
- Tree Nuts
Keep in mind: The details provided are from publicly accessible sources and might not be entirely precise. For the most accurate nutritional information, it’s recommended to visit the firehousesubs website or reach out to them directly.
The price can vary based on your location. It’s best to check the specific price through the firehousesubs website or app for delivery to your area.
