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New York Steamer®

Firehouse Subs New York Steamer

Prices & Calories

Small – $5.99 (360 cal)

Medium – $9.99 (720 cal)

Large – 13.99 (1190 cal)

Choose your Bread

  • White Bread: $0.00
  • Wheat Bread: $0.00

Choose Extra Toppings

  • Banana Peppers: $0.00
  • Black Olives: $0.00
  • Black Pepper: $0.00
  • Red Wine Vinegar: $0.00
  • Salt: $0.00
  • Pickles: $0.00
  • Jalapeno: $0.00
  • Oil: $0.00

Other Side Options

  • Double Meat: $1.25
  • Crispy Bacon: $0.00
  • Sauteed Mushrooms: $0.50
  • Extra Provolone Cheese: $0.25

Remove Options

  • Skip the dressing: $0.00
  • Skip the pickles: $0.00
  • Skip the Provolone Cheese: $0.00
  • Skip the  Mayonnaise: $0.00
  • Skip the Spicy Mustard: $0.00

New York Steamer Calories 

  • Small: 360 kcal
  • Medium: 720 kcal
  • Large: 1190 kcal

Firehouse New York Steamer Nutrition 

Small Sub

Macro NutrientsAmount Per Single Sub
Calories360
Calories From Fat182
Total Fat20.2g
Saturated Fat4.7g
Trans Fat0g
Cholesterol46mg
Sodium1074mg
Total Carbohydrates24g
Dietary Fiber1g
Sugars3g
Protein20g
Vitamin A6% DV
Vitamin C2% DV
Calcium8% DV
Iron15% DV

Medium Sub

Macro NutrientsAmount Per Single Sub
Calories720
Calories From Fat365
Total Fat40.5g
Saturated Fat9.4g
Trans Fat0g
Cholesterol91mg
Sodium2149mg
Total Carbohydrates48g
Dietary Fiber2g
Sugars5g
Protein40g
Vitamin A10% DV
Vitamin C4% DV
Calcium12% DV
Iron20% DV

Large Sub 

Calories1190
Calories From Fat572
Total Fat63.5g
Saturated Fat16.1g
Trans Fat0g
Cholesterol167mg
Sodium3871mg
Total Carbohydrates82g
Dietary Fiber3g
Sugars11g
Protein74g
Vitamin A15% DV
Vitamin C6% DV
Calcium18% DV
Iron25% DV

New York Steamer Allergens

AllergensAre they Present
EggYes
GlutenYes
MilkYes
NitratesYes
SeedsYes
WheatYes
FishNo
MSGNo
PeanutsNo
ShellfishNo
SoyNo
SulfitesNo
Tree nutsNo

Firehouse Subs New York Steamer (Copycat Recipe)

The New York Steamer® is a Firehouse Subs classic—stacked with savory pastrami, tender corned beef, and melted provolone cheese, all brought together with zesty mustard, creamy mayo, and a drizzle of Italian dressing. While the official recipe is a secret, this easy copycat version brings those bold New York deli flavors right into your kitchen.

Ingredients

  • 1 sub roll (French bread or hoagie roll)
  • 4–6 oz thinly sliced pastrami
  • 4–6 oz thinly sliced corned beef brisket
  • 2–3 slices provolone cheese
  • Mayonnaise (to taste)
  • Deli mustard (to taste)
  • Italian dressing (your favorite brand)
  • Dill pickle spear (for serving)

Instructions

  1. Prepare the Roll
    • Slice the sub roll lengthwise, keeping it hinged.
    • Lightly toast if desired, though Firehouse typically relies on steaming to soften the bread.
  2. Heat the Meat & Cheese (Steaming Method)
    • Stovetop method (best): Lay pastrami and corned beef on a skillet or griddle over medium heat. Place provolone on top and cover until the cheese melts and the meat is hot.
    • Microwave method (quick): Place meat and cheese on a microwave-safe plate, cover, and heat 30–60 seconds until melty.
    • Broiler method: Layer meat and cheese on the bottom half of the roll. Broil 1–2 minutes, watching closely, until bubbly and hot.
  3. Assemble the Sub
    • Spread mayonnaise on one half of the roll and deli mustard on the other.
    • Add the hot, cheesy pastrami and corned beef.
    • Drizzle with Italian dressing for that signature tangy finish.
  4. Finish & Serve
    • Close the sandwich, slice in half if desired, and serve hot.
    • Add a dill pickle spear on the side—just like Firehouse Subs.

🔥 Pro Tips for Authentic Flavor

  • Wrap the finished sub in foil for a few minutes to mimic Firehouse’s steamed effect.
  • Use freshly sliced deli meats for the best taste and texture.
  • A drizzle of extra Italian dressing right before serving kicks the flavor up a notch.

Firehouse Subs New York Steamer – Review

FAQs

It includes USDA Choice corned beef brisket, pastrami, melted provolone cheese, spicy mustard, mayonnaise, Italian dressing, and pickles, all served on a toasted sub roll.

Calories vary by size: Small has about 360–362 calories, Medium around 720–725 calories, and Large about 1,180–1,190 calories.

The New York Steamer® is served hot by default to enhance melted cheese and flavor, but customers can request it cold if preferred.

Yes, it contains common allergens such as egg, gluten, milk, seeds, wheat, and nitrates, but it does not contain soy, fish, shellfish, peanuts, tree nuts, or MSG.

Yes, customers can add extra meat, remove mayo or mustard, skip pickles, or request other modifications to suit taste and dietary needs.

Keep in mind: The details provided are from publicly accessible sources and might not be entirely precise. For the most accurate nutritional information, it’s recommended to visit the firehousesubs website or reach out to them directly.

The price can vary based on your location. It’s best to check the specific price through the firehousesubs website or app for delivery to your area.

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